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Eating The Tour de France – Stage 2: Moules Mariniere
Stage 2 - Monaco to Brignoles – 187 km The first part of the second stage hugs t...
Continue →- 05 Jul 2009
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Eating The Tour de France Stage 1: Seared Cod with Mediterranean Salsa
For cycling fans every where, it’s that time again. The greatest race on earth has just begu...
Continue →- 04 Jul 2009
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- The Blog
- Food Adventures
Food Adventures
There is nothing better than good food after a bike ride. For the last six years I have been cycling and eating all over the world. From grilled snakes in Cambodia to wild pigs in France. With this menu you can discover all my pedal powered adventures. Explore & EnjoyThe Long Haul
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Cycling & Eating The Mekong River
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- London’s World of Food A to Z – Recipes
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