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Patecones, (Plantain Fritters)
Pushing through the isthmus of Central America I made a somewhat vain attempt to out run the rainy ...
Continue →- 15 Oct 2008
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Trucha de Salento, Colombia (Trout from Solento, Colombia)
Cooking oil 4 fresh trout cleaned, gutted and boned and butterflied Salt and freshly groun...
Continue →- 15 Oct 2008
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Sancocho de Gallina, Colombia
6 chicken thighs (one per person) 1 chopped onion 4 ripe tomatoes, peeled and chopped 3 crushed c...
Continue →- 05 Oct 2008
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Natilla, Colombia
A family favourite in Colombia this tasty family favourite is eaten with buñuelos at Christmas tim...
Continue →- 05 Oct 2008
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Lengua Entomatada, Colombia
Not a fussy child by any means I did draw the line at some things and having watched my mother scoo...
Continue →- 05 Oct 2008
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Chicharon. (Fried Pig Skin) Colombia
Although this tasty and in expensive snack can be found throughout Latin America it wasn’t until ...
Continue →- 05 Oct 2008
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Carimanolas (meat-stuffed fried yucca root). Colombia
A favorite from the steaming hot Atlantic coast of Colombia, Carrimanolas are found at most street ...
Continue →- 02 Oct 2008
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Cazuela de mariscos, Colombia
2 lbs of fresh clams 1.5 lb large fresh shrimp (unpeeled) 1 cup of white wine 1 lb squid, cleaned...
Continue →- 02 Oct 2008
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Mondongo. (Cows stomach stew) Colombia
Back on the Pan American highway, I left the colonial city of Popoyan and headed into the hills tha...
Continue →- 02 Oct 2008
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Cycling in Colombia. Photos
A picture paints a thousand words and thanks to the clever folk at Flickr.com you can now view a...
Continue →- 12 Sep 2008
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