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The Best Taco In London – Buen Provecho
tachometer - an instrument that measures the working speed of an engine tacometer - an instrumen...
Continue →- 23 Aug 2009
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Duarte’s Cream of Artichoke Soup
This weeks recipe of the week comes from my travels in the USA in 2006. Enjoy! Leaving the Bay Ar...
Continue →- 07 Aug 2009
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Summer Tuna Tartar
Here is a recipe from cycling in California. On one of the best days of my life resting up in San Fr...
Continue →- 22 Jun 2009
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Clams in Sherry and Cream Sauce from Chucks Seafood Grotto
Other than why?, a familiar question I am often asked when cycle touring is how do you afford it? We...
Continue →- 16 Jun 2009
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Dungeness Crab Louis
In my humble opinion the best way to eat Dungeness crab is smashed open on a sheet of newspaper, rip...
Continue →- 14 Jun 2009
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Curried Venison
Here is a great recipe I picked up while cycling in Washington State,US. I will be taking it with m...
Continue →- 25 May 2009
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Fleischkeuchle (Pronounced Flesh Licker)
This is certainly not a gastronomic delicacy, but after a rowdy night of drinking and dancing with ...
Continue →- 24 May 2009
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Peach & Sour Cream Pie
Pie, pie, pie, pie Pie, pie, pie, pie or was it meant to be spam? While cycling in americas Mid...
Continue →- 24 May 2009
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Kay Fureys Rhubarb Cake
My time in Frazee was a busy one. What with meeting the major, having dinner with Miss Minnesota an...
Continue →- 18 May 2009
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Baked Walleye with Wild Rice
Wild Rice and Walleye are both delicacy in Minnesota. The Wild Rice is harvested in the marsh lands...
Continue →- 18 May 2009
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