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Mohsen Awarded Hunrgy Cyclist Wheel of Approval
Words by Al Humphries for London's World of Food an A to Z Be not alarmed by the snarling, growl...
Continue →- 25 May 2011
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I is for Iran – Eating London A to Z Video Post
We ventured west this week, to Olympia, in order to try the Iranian restaurant, Mohsen. Here is wha...
Continue →- 18 May 2011
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Hortobagyi Husos Palacsinta (meaty Hungarian pancakes)
Hungarians are a proud people and nothing seems to excite their dignity more than food. Meeting pet...
Continue →- 13 May 2011
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The White Swan Hungarian Restaurant – Awarded Hungry Cyclist Wheel of Approval
Words by Al Humphries Even as a rookie in the cut-throat world of restaurant reviewing I could t...
Continue →- 08 May 2011
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H is for Hungary – Eating London A to Z Video Post
Peter, an unlikely-looking gastronome was a knowledgeable, enthusiastic and generous guide into Hun...
Continue →- 02 May 2011
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The Hungry Cyclist Podcast May 2011 – Tamada Georgian Restaurant, London
This month The Hungry Cyclist Podcast takes us to Tamada, a Georgian restaurant in North London. Plu...
Continue →- 25 Apr 2011
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Khachapur’y – Georgian Cheese Bread Recipe
Everyone loves cheese and bread, but the good people of Georgia take this simple combination to a wh...
Continue →- 20 Apr 2011
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Tamada Georgian Restaurant Awarded Hungry Cyclist Wheel of Approval
Disappointment: “the feeling of sadness or displeasure caused by the nonfulfillment of one's ...
Continue →- 12 Apr 2011
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G is for Georgia: an A to Z of World Foods of London – Video Post
London is an international city; one of the world’s vital hubs. So is it possible to travel round ...
Continue →- 08 Apr 2011
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The Hungry Cyclist Podcast April 2011 – Terroir French Restaurant. London
Alors, écoutez-vous, si'l vous plait, to our French podcast in which Al is very disappointed t...
Continue →- 04 Apr 2011
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- The Blog
- Food Adventures
Food Adventures
There is nothing better than good food after a bike ride. For the last six years I have been cycling and eating all over the world. From grilled snakes in Cambodia to wild pigs in France. With this menu you can discover all my pedal powered adventures. Explore & EnjoyThe Long Haul
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