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Torta Di Nocciole – Hazelnut Cake
Oh the joys of being a gourmet cycling guide. Sleep deprivation, late-night slideshow edits and cake. Taking on a week in Piemonte i was lucky enough to eat a few slices of this power packed cake. G...
Continue →- 08 May 2012
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What do Gourmet Cycling Guides Eat?
So after a slow winter of licking my wounds and darning my lycra another summer of gastronomic cycling holidays awaits. Tomorrow morning I make my way to in Italy for some pedal-powered food adventu...
Continue →- 16 Apr 2012
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A Perfect Cycling Film – Boy
Boy by British Airways Great Britons winner Prasanna Puwanarajah is a masterpiece. Staring the superb Timothy Spall it is eight minutes of heart ache and joy and a fantastic showcase of velodrome and ...
Continue →- 13 Apr 2012
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London’s World of Food A to Z – Half Time Oranges
It’s always nice to hear the half-time whistle. Time to regroup, gather ones thoughts, suck on an orange slice and get ready for a barn- storming second half. Juicy tacos behind Waterloo stati...
Continue →- 06 Apr 2012
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805 Nigerian Restaurant Awarded Hungry Cyclist Wheel of Approval
805 Nigerian Restaurant It’s minus 23 and dropping. The 8.44 night train from St Petersburg to Helsinki is delayed. At my feet my backpack is collecting a light covering of dusty snow. Bouncing on m...
Continue →- 05 Apr 2012
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Rowing The Atlantic Video by Al Humphreys
The image above this post is my favourite painting (at the moment). It lives as pixels on my desktop but the the original The Fog Warning by Winslow Homer hangs in a gallery of the Metropolitan Mu...
Continue →- 04 Apr 2012
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- The Blog
- Food Adventures
Food Adventures
There is nothing better than good food after a bike ride. For the last six years I have been cycling and eating all over the world. From grilled snakes in Cambodia to wild pigs in France. With this menu you can discover all my pedal powered adventures. Explore & EnjoyThe Long Haul
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